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6 comments

  1. Ed DeBellis · · Reply

    If you are ever in the neighborhood, try Lorenzo’s in Danbury Connecticut. The chef is a third generation pizzaiolo and a CIA grad. Honest, traditional methods and ingredients. Everything made in house. He’s a little quirky, but what artist isn’t?

    1. Thanks for the tip. It’s been added to my list!

  2. Enzo Baggio · · Reply

    No Pepe’s? No Sally’s? No Modern? Zuppardi’s? Need to visit New Haven my friend.

    1. New Haven is on my bucket list. I’ll get there one day. No clam sauce for this snob though.

  3. christine · · Reply

    I moved from Jersey many years ago. Miss good pizza like crazy. I now live in Tucson. Are you ever gonna pass thru here and try to find a great pizza? If so, please bring me a Jersey pizza 🙂

    1. No plans for Tuscon yet, but of course I hope to go everywhere someday! Dreaming of retirement pizza!

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